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Product Details
Food Additive - Agar Agar
| Packing: | 25KG/BAG |
|---|---|
| Standard: | food grade |
| Unit Price: | Negotiable |
| Shipment Terms: | FOB |
| Payment Terms: | T/T |
| Minimum Order: | 1 Tons |
| Price Valid Time: | From Apr 06,2012 To Apr 06,2013 |
| Trademark: | ICD |
| Origin: | China |
| Type: | Thickener |
| Resource: | Natural |
| Export Markets: | North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe |
Product Description
Agar agar is a gelatinous substance derived from seaweed.It can be used as a laxative, a vegetarian gelatin substitute, a thickener for soups, in jellies, ice cream and Japanese desserts such as anmitsu, as a clarifying agent in brewing, and for paper sizing fabrics.
| Properties | Specification |
| Appearance | White or yellowish powder |
| Loss on drying 150C | 18-22% |
| Mesh | 60-80mesh |
| PH 1.5%W/W, 60C | 8-11 |
| Viscosity 1.5%w/w, 75C | > =25mpa. s |
| Insolubles in water | < 1% |
| Ash | < =1.5% |
| Lead | < 0.004% |
| Arsenic | < 0.0001% |
| Ability of absorbing water | Conforms |
| Gel Strength g/cm2 | > 1100 |
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